the way the prevention of typhoid

Typhoid

Typhoid fever is an infectious disease in the intestine that is caused by the salmonella bacteria. Usually marked by fever where temperature rises gradually to make sufferers chills. Fever usually occurs at night and subsided, then going up again in the next night. Other symptoms may include headache, pain in the abdomen, heart rate decreased, until the loss of appetite.

Transmission

Through the tainted food salmonella bacteria. This can occur because the source of unhealthy food or cleaning were not good before the food was eaten. Even in some cases, there are caused by sticking his flies on the food that had previously stood in the feces or the feces belonged to sufferers of typhoid. Finally the flies become the intermediary for transmission of typhoid.
Through the hands and nails are not clean, so without us even realizing salmonella bacteria that could be present on the hands and nails we enter into the mouth.
Through the water used for drinking or washing dishes and glasses and other tableware. For that reason some experts say that the danger of drinking water refill is obligated to look out for.
Through the skin. These bacteria can enter through the skin is torn apart due to injuries. Could wound the former operation, drop, or other injuries.
Typhoid can also be transmitted through an environment that isn't clean.

The Way Of Prevention

Ensure the cleanliness of food ingredients before cooking it
Wash your hands regularly, especially before and after meals
Cleanse the wound and immediately treat it
• Avoid roadside snack which looks not hygienic
• Maintain the durability of the body.
Eat food to disease typhus.

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